Background: Ovarian hyperstimulation syndrome (OHSS) is an iatrogenic complication that occurs in the luteal phase of an induced hormonal cycle. The aim of this study is to assess the association of herbal REGIMES and OHSS.Materials and Methods: This is a clinical trial study. 110 married patients were referred to Dr. Rasekh clinic from Aug 2011 to Nov 2012. All patients had a vaginal ultrasound before and after the diagnosis of OHSS. Data was analyzed by SPSS 15 software.Results: The mean age was 30.7.52.7% of cases didn't have history of infertility, but 38.9% primary infertility and 8.3% with secondary infertility. The Herbal REGIMES include; black pepper) 61%, (ginger) 25.5%, (Cinnamon) 27.3%, (Thyme) 19.3%, (cumin) 14.8%, (Chamomile) 14.5%, (dill) 14.5%, (saffron) 14%. Consumption period was from third to eighth day of menstrual cycle for 1 to 4 months.32 (37.2%) patients were normal BMI (18.5-24.09), BMI 34 (39.5%) patients<18.5, BMI> 24.09 in 15 (17.4%) patients, BMI>30 in 5 (5.8%) patients. Dosage of herbal REGIMES is One tablespoon (3g). 80 (93.02%) individuals consumers of herbal REGIMES were mild OHSS, 5 (5.8%) moderate OHSS, 1 (1.1%) severe OHSS.Conclusion: We concluded that the indiscriminate use of herbal regimens can lead to OHSS. Some of patients have been used herbal regimens in combination of chemical drugs. We hope to obtain the appropriate dosages of herbal REGIMES that is safe and could be replaced by synthetic drugs with high side effects.

According to the four semiotic REGIMES proposed by Eric Landowski, the social semiotician of post Gremassian tradition, four different space REGIMES entitled space, "network", "texture", "spinning" and "the abyss", can be distinguished one from the other. In fact, the basis of these spatial REGIMES goes back to semiotic and interactive systems. The semiotic system of "programmation" or operation in the world, whose basis is "order" is the basis of the texture-spatial system. The semiotic manipulation system based on intentionality is the basis of the network spatial regime. The rotating or spiral-spatial system is defined by the semiotic regime called "abyss" based on the perceptual-sensory state and, finally, the spatial regime which relies on the semiotic regime of accident based on luck. The main purpose of this article is to introduce each of these spatial REGIMES and to discuss the formation of each of them. The current research tries to investigate the basics and infrastructure of each of these spatial REGIMES proposed by Eric Landowski's semiotic and interactive REGIMES.

Objective: Social welfare, as a combination of organized system of laws, rules, programs and policies, is one of the most debatable subjects which contain so difference view points. At the other hand due to the different levels of development, we encounter with different welfare REGIMES. In this paper we are investigating the case in a comparative analyzing manner.Method: this paper is developed based on analytic descriptive method, within which the theories of welfare and public sector economy are used as well. Findings: 1) there is a somehow, tautological relation between social welfare from one hand and the level of development from the other hand. 2) We can specify three kinks of welfare REGIMES; ultra-welfare, informal welfare regime, and welfare state.Results: 1)-despite of its difficulties, the welfare state regime could construe as the most efficient one.2)-Iranian welfare regime can not be accounted as a welfare state regime

Proper irrigation management by optimizing the time and quantity of water application plays an important role in determining fruit yield and quality of grape. The present study was conducted to find out the best irrigation scheduling for Peykani grape. The main objectives were to improve yield and quality of this crop. A field experiment was carried out using six irrigation treatments designed based on different phenological stages of grape in 4 replications. This experiment.was conducted using Randomized Complete Block Design in Kashmar region during 1997-2000. Grapes were harvested when the amount of soluble solids reached a value of 20-21. Then physical tests were run including yield, length and weight of grape. Chemical tests were conducted to measure the soluble solids, titrable acid, percent moisture and pH of grape. The results showed that different irrigation schedules had a significant effect on fruit yield and quality. Maximum yield recorded (30.1 t/ha) was obtained from the following treatment: one irrigation at winter followed by another one before blooming, the next irrigation was on 23rd of May after flowering; followed by 20 day interval irrigation periods, applied untill harvest. The effect of irrigation treatments had a significant effect on physical and chemical tests at =5% and the maximum amount of length, weight and soluble solids were obtained from the treatment mentioned above.